Category: Specials

Weekly Specials 7/15

Shared Plate

Buffalo Chicken Dip: Roasted chicken breast, Franks red hot, White cheddar cheese, Herbed buttermilk sauce

Entree

Crispy Duck: Confit of duck (leg portion), Parmesan potato gratin, Baby green salad with tart cherry vinaigrette.  Served with Soup or House Salad

Dessert

Caramel Apple Galette: Salted caramel, Granny Smith apples, Roasted Spanish peanuts.

Shared Plates

Sweet Corn Risotto with Bohlen Family Farms baby sweet corn, applewood smoked bacon, roasted Freshkie Farms beans, & topped with grana padano cheese.

Entreé

Seared Wild Trout with lemon caper cream sauce, tomatoes, & a crispy polenta cake.

Dessert

Zucchini Bread with Freshkie Farms summer zucchini, black walnuts, & covered in a brown butter glaze.