Shared Plate:
Ratatouille
Zucchini, tomatoes, and eggplant layered with a tomato sauce and baked with fresh mozzarella and grana padano cheeses.
Entreé:
Shrimp Spedini
Marinated shrimp, italian breadcrumbs, white wine lemon butter sauce, grana padano cheese, atop fresh pasta with olive oil lemon and crushed red pepper
Dessert:
When Life Gives You Lemons
Lemon pound cake, lemon curd & lemon crumb
Weekly Specials 7/15
Shared Plate
Buffalo Chicken Dip: Roasted chicken breast, Franks red hot, White cheddar cheese, Herbed buttermilk sauce
Entree
Crispy Duck: Confit of duck (leg portion), Parmesan potato gratin, Baby green salad with tart cherry vinaigrette. Served with Soup or House Salad
Dessert
Caramel Apple Galette: Salted caramel, Granny Smith apples, Roasted Spanish peanuts.
Shared Plates
Sweet Corn Risotto with Bohlen Family Farms baby sweet corn, applewood smoked bacon, roasted Freshkie Farms beans, & topped with grana padano cheese.
Entreé
Seared Wild Trout with lemon caper cream sauce, tomatoes, & a crispy polenta cake.
Dessert
Zucchini Bread with Freshkie Farms summer zucchini, black walnuts, & covered in a brown butter glaze.