Happy Hour: 3-6pm (Wednesday through Friday)
Late Night: 11pm-1am (Wednesday through Saturday)

$3 Options

White Bean Hummus Cannellini beans, roasted garlic, shallots, topped with shallot vinaigrette, smoked sea salt, served with naan bread (V) (GF)

Smoked Paprika Hummus Chickpeas, tahini, garlic, smoked sweet paprika, topped with chili oil & roasted red peppers, served with naan bread (V) (GF)

Bowl of Sam’s Pickles A selection of pickled seasonal vegetables and pickled cucumbers (V) (GF)

Budweiser Bottle
Budlight Bottle
Schlafly Pale Ale Bottle
Four Roses Yellow Label Bourbon
Sibona Amaro
Housemade Citrus Vodka

$5 Options

Tomato & Pestoli Flatbread 
Roasted heirloom cherry tomatoes & smoked mozzarella over pestoli (V)

Artisan Pretzels (3) House-made Soft Pretzels served with smoked gouda beer cheese (V) Made with Saint Louis’ Urban Chestnut Brewing Co. Zwickle Lager

Roasted Leek Dip Roasted Leeks & creamed cheese, topped with smoked gouda, baked and served with naan bread (V) (GF)

Glass of House Red Wine
Glass of House White Wine
House Made Limoncello Served with classic Italian style, chilled & up
“Classic” Beer & a Shot Your choice of Budweiser or Bud Light paired with a shot of Four Roses Yellow Label Bourbon

$7 Options

Hot Braised Chicken Flatbread Spicy braised chicken, hot sauce, garlic, marinated onion, parmesan, topped with hot sauce and herbed crème fraîche drizzle

Chicken & Artichoke Dip Herb roasted chicken, artichokes, black pepper parmesan cream, topped with shaved parmesan, baked and served with naan bread (GF)

Classic Manhattan Choose Bourbon or Rye Whiskey/ Up or Rocks
Classic Martini Choose Vodka or Gin/ Up or Rocks
Any of our “Boozy Bubbles”
– Mimosa
– Bellini
– Lunch with Bill
– Grand Royale
– Hello Limoncello
Season Sangria Served On Ice
“Premium” Beer & a Shot Your choice of any Schlafly beer or 4 Hands 12oz beer with a shot of Jameson Whiskey or Rieger’s Whiskey

Inquire today for information regarding: on-site private parties, off-site catering and retail to-go Items.
We can accommodate large parties, venue buyouts, and multiple special menu options including private chefs and specialty menus.

To book or for more information, email [email protected] or call 314-531-3416.